230 Forest Avenue Menu
230 Forest Avenue in Laguna Beach is a trendy New American restaurant offering a versatile experience. With a range of amenities like outdoor seating, happy hour specials, and gender-neutral restrooms, it caters to a diverse clientele. The menu boasts flavorful dishes like garlic salmon, French dip sandwich, and tuna tartar, all praised by satisfied customers like Glenda H. and Warren C. The relaxed ambiance, efficient service, and generous portions make it a popular choice for locals and visitors alike. Whether you're in the mood for seafood, bar bites, or a full meal, 230 Forest Avenue has something for everyone. Don't miss out on their delectable fish tacos, chicken sandwich, or fisherman's chowder. Make a reservation and indulge in a delightful dining experience at this gem on Forest Avenue.
GRAZING PLATES
OYSTERS ON THE HALF SHELL
() Bloody Mary Granita
BACON WRAPPED DATES
Almonds / Balsamic / Brown Sugar
KUNG PAO CALAMARI
Japanese Eggplant / Peanuts / Shishito Peppers
BEET ROOT SALMON CRUDO
Fennel / Apple / Citrus / Crème Fraiche
BURRATA PANZANELLA
Cucumber / Tomato / Onion / Strawberry / Pesto
FRIED BRUSSELS SPROUTS
Sherry Gastrique / Crispy Quinoa
HOUSE MADE RICOTTA
Clover Honey / Marcona Almonds / Raisins / Ciabatta
SHRIMP & SCALLOP CEVICHE
Tangerine / Fresno Chile / Mint
LAMB CHOPS
Greek Salad / Tzatziki
PROVENÇALE MUSSELS
Leek / Tomato / Garlic Herb Broth
WARM PARKER HOUSE ROLLS
Whipped Butter / Sea Salt
MAUI ONION SOUP
Provençale Croutons/Gruyère Cheese
FISHERMANS CHOWDER
Halibut / Stewed Vegetables / Saffron New Potatoes
SOUPS
SALADS
MIXED FIELD GREENS
Green Apple / Tomato / Gorgonzola / Pine Nuts / Balsamic Vinaigrette
BABY KALE
Strawberries / Citrus / Toasted Almonds / Pickled Onions / Goat Cheese / Meyer Lemon Vinaigrette
CANDIED SALMON
Mango Vegetable Slaw / Candied Walnuts / Goat Cheese / Dried Cranberries
CAESAR
Polenta Croutons / Shaved Parmesan
WEDGE
Heirloom Tomatoes / Bacon / Red Onion / Buttermilk Blue Cheese Dressing
CHOPPED SEAFOOD
Shrimp / Lump Crab / Bacon / Tomato / Egg / Gorgonzola / Avocado / Crispy Onions / Chipotle Ranch Dressing
CHIPOTLE LIME CHICKEN
Havarti / Bacon / Guacamole / Garlic Aioli
PRIME RIB DIP
gruyère / caramelized onions / au jus / creamy horseradish
HOUSE CHEESEBURGER
white cheddar / caramelized onions / island
SANDWICHES
ENTREES
FISH N’ CHIPS
Beer Battered Halibut / Shoestring Fries
CHICKEN MILANESE
Arugula-Tomato Salad / Potato Purée / Pesto / Lemon Beurre Blanc / Charred Lemon
TOASTED GARLIC SALMON
Soft Polenta / Shishito Peppers / Romesco
DAY BOAT SCALLOPS
Lobster Risotto / Sofrito
MEDITERRANEAN SEA BASS
Wild Mushroom Quinoa / Fennel-Onion-Leek Confit / Chimichurri
SEAFOOD ARRABIATA PASTA
Shrimp / Mussels / Scallops / Calamari / Spicy Tomato Sauce
MAPLE BRINED PORK CHOP
Soft Polenta / Apples / Pine Nuts / Raisins / Calvados Demi-Glace
RESERVE SKIRT STEAK
Duck Fat Potatoes / Mushrooms / Pickled Onions / Chimichurri
FILET MIGNON WELLINGTON STYLE
Mushroom Duxelles / Parsnip Purée / Demi Glacé
BROCCOLINI
Lemon / Shaved Parmesan
WILD MUSHROOMS
Red Wine / Garlic Confit
SPÄTZLE MAC N CHEESE
Gorgonzola Mornay / Bacon Dust
TRUFFLE FRIES
Garlic Aioli
SIDES
DESSERTS
CHOCOLATE CROISSANT BREAD PUDDING
Seasonal Berries / Vanilla Bean Ice Cream / Anglaise
PROFITEROLES
Espresso Chip Ice Cream / Hot Fudge / Toasted Almonds
BASQUE CHEESECAKE
Brandied Cherries & Cream
POTS DE CRÈME
Salted Caramel / Churro Donuts
